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Quality Supervisor

Company: Kraft Heinz
Location: Newberry
Posted on: June 24, 2022

Job Description:

About UsThe Kraft Heinz Company is one of the largest food and beverage companies in the world, with eight $1 billion+ brands and global sales of approximately $25 billion. We're a globally trusted producer of high-quality, great-tasting, and nutritious foods for over 150 years. Our brands are truly global, with products produced and marketed in over 40 countries. These beloved products include condiments and sauces, cheese and dairy, meals, meats, refreshment beverages, coffee, infant and nutrition products, and numerous other grocery products in a portfolio of more than 200 legacy and emerging brands. No matter the brand, we're united under one vision: To sustainably grow by delighting more consumers globally. Bringing this vision to life is our team of 39,000+ food lovers, creative thinkers, and high performers worldwide. Together, we help provide meals to those in need through our global partnership with Rise Against Hunger. We also stand committed to responsible, sustainable practices that extend to every facet of our business, our consumers, and our communities. Every day, we're transforming the food industry with bold thinking and unprecedented results. If you share our passion - and are ready to create the future, build a legacy, and lead as a global citizen - there's only one thing to do: join our table and let's make life delicious! Our Culture of Ownership, Meritocracy and CollaborationWe're not afraid to think differently. Embrace new ideas. Dream big. We empower our people at every level - from entry-level intern to senior leader - to own their work. We share a responsibility to think like Owners - to be mindful of the collective and sustained success of Kraft Heinz - which we apply to every situation, every day. As part of Kraft Heinz, you're supported to grow and achieve. You're expected to bring your authentic self to work every day, to lead with humility, and drive outstanding performance at every level - and you'll be rewarded. You're given opportunities to leave a mark and build a legacy. But you won't do it alone. You're supported by passionate teammates along the way, and our collective, collaborative spirit fuels our incredible progress.Vaccination & Future of Work ExpectationsOur highest priority is always the health and safety of our Kraft Heinz family. We require our office-based, home-based, R, and sales team members to be fully vaccinated against COVID-19, unless approved for a medical or religious accommodation. This will enable our transition to hybrid work while maximizing the wellbeing of our entire team. We believe the office is a critical driver of innovation, connection and development, but also realize providing more flexibility to our employees is critical in this new world. Starting in January 2022, the majority of our salaried employees will be able to work virtually for up to two days each week to create a more agile and modern workplace. Some jobs may be required to be performed fully in person depending a role's responsibilities and requirements. General information All posting locations: Newberry, South Carolina, United States of America Job Function: 07 - Quality Department: 07 - 05 - Quality Assurance & Control (Vendor & Manufacturing) Date Published: 14-Apr-2022 Job Type: Regular Description & Requirements Key Components of the role: Actively engaged support in planning- defining and directing the site auditing control program to ensure compliance to all procedures- and policies- GMP standards- Kraft Heinz requirements- and regulatory- federal and local laws.Participate in the QRMP audit and assist with the development of procedures and follow up on corrective actions as assigned.Support the QRMP system and operational standards as outlined in the plant accountability list.Trains- mentors and leads site QA and Production team to insure program goals are met. Strong support to site QCMS/ISO Coordinator. Monitors and maintains plant QCMS/QRMP program by complying to current Kraft Heinz and International Audit (FSSC/ISO) standards.Facilitate and co-lead site cross functional QCMS/QRMP Team and participate with Kraft corporate to insure successful certification for site.Annually verifies all HACCP plans or when required due to project changes.Ensure all Specification/KPI/QCMS/QRMP/FSSC/ISO/ plans are maintained andSupport all internal and external inspections/regulatory visits. Support audit preparation activities- accompany inspector- and complete necessary reports and postings.Perform follow-ups to non-conformances found and provide responses as appropriate. Review and approve minor change requests.Train site on proper inspection procedure practices. Assist in insuring facility is inspection ready at all times. Provide Quality/Sanitation support for project commercialization.Insure proper construction procedures are followed to meet site/Kraft Food safety requirements. Takes appropriate steps to assure successful project startups.Acts as Distribution Quality contact and work with Distribution on Quality concerns/initiatives. Also- assists with product disposition and security items.Supports and followsproper plant safety policies and procedures.Responsible for Hold/Release documentation and dispositioning of products.SAP Quality Data Steward role and maintaining compliance.Responsible for maintaining/validation/continuous improvement of all laboratory testing and equipment.Facilitate plant sanitation.Support and/or lead Quality functions as directed by Technical Services Manager.Train site on food safety and quality programs- developing training materials and tracking training through completion.Execute validation studies for all CCPs- OPRPs and other significant controls in accordance with approved methodologies.Ensures compliance to Golden Rules and other Quality principles through routine auditing- reporting and trending compliance appropriately.Provides expertise and actively participates in equipment commissioning and startup- ensuring standardization of all applicable quality and food safety procedures.Adhere to approved change control procedures- to include reviewing partial HACCP plans and issuing Agile change requests- as needed.Qualifications:Bachelor's Degree in Food Science or equivalent degree- preferred.Minimum 2 years of experience in a quality and/or supervisory role or minimum 2 years of experience in operations/quality/technical (R/D).Strong leadership- technical- communication and organizational skills required along with attention to detail.Advanced knowledge of quality systems- procedures- & policies helpful. Handle multiple assignments- develop work plans- & prioritize.Knowledge of statistical processes.Detailed-oriented.Effective communication skills (oral written and verbal). Planning and organizing skills.Successful candidates must possess a positive focus toward solutions with emphasis on preventative pro-active measures and team - building.Typically- 2nd shift 2pm - 11pm- however must be able to work shifts- weekends- and all required overtime. Prompt and regular attendance. #LI-Onsite Equal Opportunity Employer-minorities/females/veterans/individuals with disabilities/sexual orientation/gender identity

Keywords: Kraft Heinz, Columbia , Quality Supervisor, Other , Newberry, South Carolina

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