Line Cook
Company: Red Lobster
Location: Cayce
Posted on: June 12, 2021
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Job Description:
Job Description Job Overview Do you have a passion for food and a craft for cooking? As a
Line Cook at Red Lobster, your execution of our delicious recipes
will contribute to the extraordinary dining experience that keep
our guests coming back for more. The results of your work will
allow our guests to "sea" food differently! What You Need to Succeed BIG plans are on the horizon for Red Lobster. Our team and
restaurants are great today, but our future is even better. There
is no better time than now to join the Red Lobster Family! Great Seafood You can be proud of the food you serve. The tremendous variety
of seafood makes us the perfect destination for seafood lovers. Our
annual "Ultimate Events" like Lobsterfest, Crabfest, and Endless
Shrimp are more widely known than practically any other
restaurant. You will serve fish at a premium standard. We are a global
pioneer and an industry leader in Seafood Sustainability. With
seafood served from over 30 countries, Red Lobster has a long
standing commitment to sustainable fishing and farming. We are a
founder and current member of the Global Aquaculture Alliance and a
current member of National Fisheries Institute. Our team is proud
to be known for not serving any endangered species on the menu and
for buying only from fisheries that are sustainably managed through
BAP (Best Aquaculture Practices) standards. Great People You will work at a destination for celebration. Our restaurants
have a rich history of hosting birthdays, anniversaries,
receptions, reunions, and other important memorable occasions. You are part of an amazing family. Our restaurants are a place
where you can both make friends and find a mentor. It's important
that our family of team members flourish, learn and grow. Our RL
Cares program, for instance, is designed to help team members with
unplanned expenses in times of great need. You give back to the community. Our RL Shares program donates
millions of pounds of food to Food Banks and Food Shelters across
the country - making a significant difference for the homeless and
hungry in the communities where we operate. Great Results The #1 Seafood Restaurant Company in the US. Opened in 1968, we
have earned an exceptional name, brand recognition, and
reputation. The #1 casual dining employer for our size. (Forbes Magazine
2016 List of America's Best Employers and 2016 List of Canada's
Best Employers) A restaurant that is loved. Our ratings are among the highest in
casual dining for restaurant followers and consumer engagement.
Keywords: Red Lobster, Columbia , Line Cook, Other , Cayce, South Carolina
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