Sous Chef - FT
Company: COLLEGE CHEFS LLC
Location: Columbia
Posted on: January 26, 2023
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Job Description:
Upper Crust Food Service is looking to add an experienced sous
chef to our team.What we need you to bring to the table:- Perfect
safety and sanitation practices according to state and local
guidelines- Great attitude and customer service focused mentality-
Assist Chef in managing aspects of budgeting, purchasing and cost
control- Experience with bulk food prep and production in a
commercial kitchen setting- Work along with the Chef to create
seasonal, relevant and evolving menu concepts- Ability to pass a
background checkWe want our chefs to be passionate about food and
customer service, as well as have a fulfilling life outside of the
kitchen. We offer ample advancement opportunities, 5-day 45-hour
work weeks, Medical, Dental, Vision and 401K.Sounds too good to be
true? Make it a reality and apply today!Please note: At some
Universities and Houses, employees are required to receive covid-19
vaccinations as determined by University/House policy, unless a
reasonable accommodation is approved.
Keywords: COLLEGE CHEFS LLC, Columbia , Sous Chef - FT, Hospitality & Tourism , Columbia, South Carolina
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