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Sous Chef - FT

Company: COLLEGE CHEFS LLC
Location: Columbia
Posted on: January 26, 2023

Job Description:

Upper Crust Food Service is looking to add an experienced sous chef to our team.What we need you to bring to the table:- Perfect safety and sanitation practices according to state and local guidelines- Great attitude and customer service focused mentality- Assist Chef in managing aspects of budgeting, purchasing and cost control- Experience with bulk food prep and production in a commercial kitchen setting- Work along with the Chef to create seasonal, relevant and evolving menu concepts- Ability to pass a background checkWe want our chefs to be passionate about food and customer service, as well as have a fulfilling life outside of the kitchen. We offer ample advancement opportunities, 5-day 45-hour work weeks, Medical, Dental, Vision and 401K.Sounds too good to be true? Make it a reality and apply today!Please note: At some Universities and Houses, employees are required to receive covid-19 vaccinations as determined by University/House policy, unless a reasonable accommodation is approved.

Keywords: COLLEGE CHEFS LLC, Columbia , Sous Chef - FT, Hospitality & Tourism , Columbia, South Carolina

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