Baker
Company: Dunkin'
Location: Columbia
Posted on: January 24, 2023
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Job Description:
Description
Bakers are responsible for delivering great guest experiences. They
prepare products according to operational and quality standards,
and serve them with enthusiasm in a clean environment. They work as
part of a team to meet our Guests' needs and give them a reason to
come back.
If you enjoy working in a fast-paced, fun-paced environment that is
challenging and allows you to apply your personality and skills in
a variety of ways, becoming a Baker for a Dunkin' Donuts franchisee
is a great career choice. Our team is committed to making our
guests' day by serving them with a great product, a smile, and
heck, maybe even a joke or two. Everyone on our team, from our
franchisee to our manager to our baker, works together and takes
pride in doing a good job. If you are ready to roll up your sleeves
and work with a winning team, this is the right opportunity for
you.
Requirements
Company Information
In 1950, Bill Rosenberg opened the first Dunkin' Donuts shop in
Quincy, Massachusetts. Dunkin' Donuts licensed the first of many
franchises in 1955. It is now the world's leading baked goods and
coffee chain, serving more than 3 million customers per day.
Dunkin' Donuts sells 52 varieties of donuts and more than a dozen
coffee beverages as well as an array of bagels, breakfast
sandwiches and other baked goods. We are a locally owned and
operated Dunkin' Donuts franchise, with a fast-paced, high energy
environment where you get to interact with loyal customers every
day. Join our team today! You are applying for work with a
franchisee of Dunkin' Donuts, not Dunkin' Brands, Inc. or any of
its affiliates. Any information you submit will be provided solely
to the franchisee. If hired, the franchisee will be your only
employer. Franchisees are independent business owners who set their
own wage and benefit programs that can vary among franchisees.
Keywords: Dunkin', Columbia , Baker, Hospitality & Tourism , Columbia, South Carolina
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